Berichten door Arie Kampman
Opening nieuw kantoor Bord Bia
Op dinsdag 19 november 2019 vond de officiële opening plaats van het nieuwe kantoor van Bord Bia. De organisatie is uitgebreid om de groei van Ierse export naar Nederland extra te stimuleren. Lian Enters is de nieuwe aanwinst voor Bord Bia, in de rol van marktspecialist.
Lees meerIrish beef leading role in foretaste Amstel hotel
On Tuesday, March 12, Irish beef had a leading role in the InterContinental Amstel hotel. The Irish ambassador Kelly, chef Rogér Rassin, some Dutch chefs from the Chefs’ Irish Beef Club and numerous Ireland fans were given an extensive Irish taste.
Lees meerIndulgence Plus magazine erlenbacher
For bakery company erlenbacher we designed and published the Dutch online magazine for their innovative product range Indulgence Plus. Three new remarkable products in the free-from range, put into the spotlight they deserve!
Lees meerBayer reviews Dutch Roots congress
Beth Roden from Bayer wrote a review about the IFAJ Dutch Roots World Congress in 2018. She says: “Though I’ve been to the Netherlands several times, I’ve never seen it quite like this.” These are the main points of the review. The congress showed that the Netherlands is a global leader in sustainable agriculture. Dutch…
Lees meerStewing masterclass demo butcher Gertjan Kiers
For Bord Bia we organized a beautiful stewing masterclass to improve knowledge about beef. On Monday 3 December 2018, demo butcher Gertjan Kiers gave an inspiring presentation for a varied group of culinary journalists, food bloggers and enthusiasts.
Lees meererlenbacher landing page
Since 2016 we have been taking care of the content for the Dutch landing page of German bakery company erlenbacher. Under the umbrella title ‘Wer uns kennt, der kennt…’ we consecutively rolled out the 3 themed campaigns for the Dutch market: Frische (Freshness), Sicherheit (Reliability) and Qualität (Quality). Subsequently, we rolled out the product campaigns…
Lees meerIFAJ2018 World Congress photo collage WUR
Between 10 and 15 July 2018, the Netherlands hosted the IFAJ2018 World Congress. Check out Suzanne Kemper’s photos taken during the first two Dutch Roots congress days in WUR.
Lees meerFree-from edition magazine erlenbacher
In 2018 we created the Dutch online magazine ‘Free-from edition‘ for bakery company erlenbacher. Products that are all about enjoyment without a feeling of guilt. The magazine shows the 3 Indulgence products Banana Kid, Mr. Grain and Doc Choc, as well as the first vegan apple pie on the Dutch market. Finger-licking good!
Lees meerStrawberry Festival magazine erlenbacher
Strawberry Festival is the second online magazine (Dutch) we created for bakery company erlenbacher. What’s so special about strawberries, is that erlenbacher yearly processes one million of them in their products. Every single strawberry, coming from Moroccan soil, is grown from field to fork aimed at perfection.
Lees meerBally Shannon landing page
For meat processing company Shannon Meats, we created the Bally Shannon landing page. Built with a stylish design, perfectly fitting in with the attractive appearance of the Bally Shannon products.
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